Today has been eventful in many ways. Mass was very prayerful- before, during, and after. Sometimes it’s just like that, especially on days when we pray the rosary before Mass starts. After Mass, we had Symbolon faith formation. It was wonderful to spend time learning and talking with everyone. So I spent the first half […]
Category Archives: Food
Feast on St Teresa of Avila Feast Day
Today is the feast day of St. Teresa of Avila. In honor of her, I decided to try to make a Spanish dessert named after her: Yemas de Santa Teresa. These little confections are mostly egg yolk which are very dear right now as the chickens are down to laying one or two eggs a […]
Food as Love
Sunday was the first day Stuart was able to go hunting this season so I said I would make him a hunter’s pie and pumpkin pie for dessert. I like to use a rough-puff pastry-like pie crust recipe that is very finicky but ultimately fun to work with and makes hundreds of little flaky layers. […]
Sufferings of my To-Be-Read Pile
Over the weekend I was able to attend an event sponsored by the Diocese of Gary: Inspiring Presence: A Eucharistic Encounter for All Ages which featured a presentation by Dr. Scott Hahn. The event was held at Bishop Noll School in Hammond which is a school I have known of for a while because they […]
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